Flour Exports Helps Export to the Country / Offsets Empty Capacity with Export Boom

miller hopes to import wheat for export flour !

In the past four years, when the government had achieved self-sufficiency in wheat, wheat imports into the country stopped. But in the face of falling guaranteed purchases of wheat this year, the government is pushing to re-import foreign wheat to preserve the country’s strategic reserves after four years.

In the years of self-sufficiency, flour exports were driven by a temporary wheat crossing scheme until eventually a rise and imbalance in the exchange rate market, complex administrative bureaucracies, and irrational state-of-the-art guidelines seized the flour export market from Iranian mills.
Now, after four years of self-sufficiency, the government has again decided to import wheat, and the millers hope to re-export flour. In any industry, export can certainly be a boost to the economy. In the flour industry, given the shadow of the sanctions on Iran, the export boom will help strengthen the domestic economy and create employment in the country.